ABOUT US

Roux Louisiana Kitchen, which celebrated its opening on March 13, 2008, transports the festive spirit, soulful jazz and bold flavors of New Orleans to San Jose's Santana Row.  The 240-seat restaurant showcases the boldly flavored, multifaceted cuisines of Louisiana, including many of the Creole, Cajun and Soul Food specialties that have made the Pelican State a Mecca for food lovers.  Roux Louisiana Kitchen also boasts another New Orleans signature - the soulful rhythm of live jazz - that makes it feel like Mardi Gras evey day.  As they say in the Big Easy, Prenons du bon temps ensembles.